Very social Friday
Nov. 14th, 2025 03:00 pmI dropped A. off at school, and then had my Dutch lesson. No lesson next week; they are moving and it will be 100% chaos over there. The following week is T-weekend, but we are tentatively still a go for that. Fun!
I had a lovely phone call with K. She had a great way of thinking about incompatible desires in the context of wanting things but not doing anything towards getting the desired thing / accomplishing the desired thing / wtf. Another lens! Yay!
I walked with M.
The attic room is now complete! The film is on the window and the pulls are on the doors in front of the heat pump. The last of it is done, and the last check handed over. Woot! I showed it to M.
I’ve been out of mayonnaise for a while, but had a ton of lettuce in the house. I had been putting the good balsamic vinegar and olive oil on it, but today I made a dressing with the rice wine vinegar, olive oil, mustard and maple syrup and it was really, really good. 10/10 would do that again even if I had mayo around to make honey mustard dressing with. I had also been having BLTs (until I finished the last tomato) and using horseradish whatever leftover from Priestess’ visit, since it has a bunch of mayo in it. That was also really good, but I’ve been too timid to make a salad dressing out of it. Hmmmm.
I had a lovely phone call with K. She had a great way of thinking about incompatible desires in the context of wanting things but not doing anything towards getting the desired thing / accomplishing the desired thing / wtf. Another lens! Yay!
I walked with M.
The attic room is now complete! The film is on the window and the pulls are on the doors in front of the heat pump. The last of it is done, and the last check handed over. Woot! I showed it to M.
I’ve been out of mayonnaise for a while, but had a ton of lettuce in the house. I had been putting the good balsamic vinegar and olive oil on it, but today I made a dressing with the rice wine vinegar, olive oil, mustard and maple syrup and it was really, really good. 10/10 would do that again even if I had mayo around to make honey mustard dressing with. I had also been having BLTs (until I finished the last tomato) and using horseradish whatever leftover from Priestess’ visit, since it has a bunch of mayo in it. That was also really good, but I’ve been too timid to make a salad dressing out of it. Hmmmm.