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walkitoutInspector came out and signed off on the electrical work. Yay!
I drove out to Florence early and did my three meetings. Circulation stair down to pink world is in place, so that was exciting! Also, the doors onto the deck off of the master suite were installed, so that was cool. The numbers from the metal artist look fine to me. And I am very cautiously optimistic about the custom door maker. Fingers crossed.
I caught up on Odd Lots. I’d never heard of India’s UPI. That’s amazing! The future looks so bright at moments like this.
The carpet for the attic room is apparently backordered and so won’t be installed for a couple months. I may call the contractor and discuss alternatives, but honestly, the only house guest I have lined up is coming while T. is out of the house so it hardly matters and everything is so delayed anyway.
I’m doing laundry, because we’re down to A.’s last pair of shorts. I made a single layer, heart shaped chocolate cake with chocolate frosting for R.’s bday. I stopped at Stop and Shop for the confectioners sugar to make the frosting, and didn’t notice it was tapioca starch instead of corn starch. Flavor is subtle, but probably a mistake for me, altho honestly it didn’t set me off as much as tapioca in general does.
I drove out to Florence early and did my three meetings. Circulation stair down to pink world is in place, so that was exciting! Also, the doors onto the deck off of the master suite were installed, so that was cool. The numbers from the metal artist look fine to me. And I am very cautiously optimistic about the custom door maker. Fingers crossed.
I caught up on Odd Lots. I’d never heard of India’s UPI. That’s amazing! The future looks so bright at moments like this.
The carpet for the attic room is apparently backordered and so won’t be installed for a couple months. I may call the contractor and discuss alternatives, but honestly, the only house guest I have lined up is coming while T. is out of the house so it hardly matters and everything is so delayed anyway.
I’m doing laundry, because we’re down to A.’s last pair of shorts. I made a single layer, heart shaped chocolate cake with chocolate frosting for R.’s bday. I stopped at Stop and Shop for the confectioners sugar to make the frosting, and didn’t notice it was tapioca starch instead of corn starch. Flavor is subtle, but probably a mistake for me, altho honestly it didn’t set me off as much as tapioca in general does.