City Works, Expedition Escape, TJ Smith’s
Apr. 19th, 2023 11:00 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
walkitoutToday was our _most_ relaxing morning so far. We’ve had breakfast. I blogged a review of a reread of Aarssen’s decluttering book (mumble 15 minute mumble), which included a link to my 2017 review which did not _even mention_ the Clutterbug typology which is honestly the best thing about this really quite excellent decluttering book.
Homewood Suites here in Doylestown has a pretty good breakfast. I’ve been taking the tray from on top of the fridge (goes with the ice bucket) down each morning, which makes this much easier, altho they _also_ have cafeteria style plastic trays down there. I get juice for A. and me, a chocolate muffin for her. Sometimes I get coffee for me, but usually I just make tea in the room (I am traveling with my infuser and loose leaf English breakfast in a baggie, and it makes me soooo happy). One day there was bacon, but other days it has been sausage. They have a cake-donut-like waffle in plastic wrap. I got her a whole one on the first day, but since then I’ve cut her back to half because it’s huge and filling. I also pick up a banana and some small oranges, and she usually has the banana in the morning and we eat the oranges later in the day. I could eat what they supply — there are bagels every day — but I brought my sourdough crock. The first day, the stovetop did not work, so I used the microwave baker to make my egg-and-sourdough-and-baking-potassium wtf, with peanut butter, berries and syrup. After that, we figured out with the help of front desk that it was a circuit breaker that had flipped and the panel was accessible, so I’ve just been making a pancake each morning. Having whole wheat every morning really makes a difference on vacation.
We went to City Works again for lunch. T. got a donut and a milkshake at Duck’s Donuts. A. got a RKT with milk chocolate enrobing and m&Ms at Kilwins
We went to Expedition Escape and did the Baker Street room, and then used the 20% off to book the speakeasy room for tomorrow.
We had dinner at TJ Smith’s, because the social wasn’t really working for most of us.
Homewood Suites here in Doylestown has a pretty good breakfast. I’ve been taking the tray from on top of the fridge (goes with the ice bucket) down each morning, which makes this much easier, altho they _also_ have cafeteria style plastic trays down there. I get juice for A. and me, a chocolate muffin for her. Sometimes I get coffee for me, but usually I just make tea in the room (I am traveling with my infuser and loose leaf English breakfast in a baggie, and it makes me soooo happy). One day there was bacon, but other days it has been sausage. They have a cake-donut-like waffle in plastic wrap. I got her a whole one on the first day, but since then I’ve cut her back to half because it’s huge and filling. I also pick up a banana and some small oranges, and she usually has the banana in the morning and we eat the oranges later in the day. I could eat what they supply — there are bagels every day — but I brought my sourdough crock. The first day, the stovetop did not work, so I used the microwave baker to make my egg-and-sourdough-and-baking-potassium wtf, with peanut butter, berries and syrup. After that, we figured out with the help of front desk that it was a circuit breaker that had flipped and the panel was accessible, so I’ve just been making a pancake each morning. Having whole wheat every morning really makes a difference on vacation.
We went to City Works again for lunch. T. got a donut and a milkshake at Duck’s Donuts. A. got a RKT with milk chocolate enrobing and m&Ms at Kilwins
We went to Expedition Escape and did the Baker Street room, and then used the 20% off to book the speakeasy room for tomorrow.
We had dinner at TJ Smith’s, because the social wasn’t really working for most of us.